Gluten Free Gingersnap Cookies
I love all things spicy – by spicy I mean cinnamon, nutmeg, ginger spices that are desserty. Enter Ginger Snap cookies – Yum. Trouble is lately I’ve found that I need to eat less gluten. Double bonus for me I found this recipe on NOW Health Group. They are good too, so I guess that’s a triple bonus!
So, let me know if you try this recipe and folks, if you have great gluten free recipes, send them my way. I’m just beginning my journey and I know a lot of you out there have already embarked on these travels and have tried many of the recipes that aren’t all that yummy. Let’s do this together!!!
Ingredients
- 2 cups
- All-Purpose Flour, Gluten-Free [1]
- 4 teaspoons
- ground ginger
- 1½ teaspoons
- ground cinnamon
- 2 teaspoons
- baking soda
- ½ teaspoon
- salt
- ¾ cup
- Virgin Coconut Cooking Oil, Organic [2]
- 1 cup
- Sugarless Sugar™ [3]
- 1
- egg
- ¼ cup
- Maple Syrup, Organic Grade A Amber Color [
Instructions
- 1. Preheat oven to 325° F
- 2. Sift the flour, ginger, baking soda, 1 teaspoon cinnamon, and salt into a mixing bowl.
- 3. Cream together the coconut oil and ¾ cup sugarless sugar.
- 4. Gradually whisk in the egg and maple syrup.
- 5. Add the flour mixture 1/3 at a time, mixing well in between additions.
- 6. Remove pieces of dough and roll them into 1 inch balls.
- 7. In a small bowl, combine the remaining ½ teaspoon cinnamon and ¼ cup Sugarless Sugar™.
- 8. Toss the dough balls in the mixture and place on a cookie sheet, about 2 inches apart.
- 9. Bake 12 minutes, then remove and cool on a rack.
Nutrition Facts
Gluten Free Gingersnap Cookies
Serves: 24
| Amount Per Serving: | ||
|---|---|---|
| Calories | 130 | |
| % Daily Value* | ||
| Total Fat 0g | 0 | |
| Saturated Fat 7g | 35% | |
| Trans Fat | ||
| Cholesterol 0mg | 0 | |
| Sodium 160mg | 6.7% | |
| Total Carbohydrate 22g | 7.3% | |
| Dietary Fiber 0g | 0 | |
| Sugars 3g | ||
| Protein 1g | ||
| Vitamin A | Vitamin C | |
| Calcium | Iron | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Romance Author PJ Fiala
Thank you for this recipe. I have celiac disease and am always looking for recipes of my favorite treats