My daughter-in-law, Shaina, makes this delicious Buffalo Chicken Dip and graciously shared the recipe with me, so I could share it with you. I made it for an appetizer this week and it’s delicious! Great to take as a dish to pass or a football snack!
Buffalo Chicken Wing Dip
3 – cooked and shredded chicken breasts
1 brick cream cheese
½ cup ranch dressing
½ cup franks hot sauce
¼ – ½ celery
Shredded cheddar on top
Mix together and put in pan – then bake
Bake for 375 -30 mins.
PJ Fiala has published dozens of books and is carving her own unique niche in the romance genre, with authentic characters and dramatic storylines, often derived from her unique experiences.
She is currently working several projects, all at the same time. Join her Road Queens reader group, and be involved in new releases, monthly giveaways and more. If you want to receive ARC’s, and special giveaways just for her ARC readers, sign up for her newsletter below
