*Make your own blend
Many of our gluten-free recipes use our King Arthur Gluten-Free Multi-Purpose Flour, which includes ingredients that reduce the grittiness sometimes found in gluten-free baked goods. Our flour also increases the shelf life of your treats, keeping them fresh longer.
The following make-at-home blend, featuring stabilized brown rice flour, works pretty well when substituted; and it tastes better than a blend using regular brown rice flour.
Whisk together 6 cups (28 1/2 ounces) King Arthur stabilized brown rice flour; 2 cups (10 3/4 ounces) potato starch; and 1 cup (4 ounces) tapioca flour or tapioca starch. Store airtight at room temperature. Note: You can substitute white rice flour for the brown rice flour if you like; it’ll make your baked goods grittier (unless you manage to find a finely ground version).
1 1/2 cups sugar; Baker’s Special Sugar or superfine sugar, if you have it
1/2 cup unsalted butter
1/2 teaspoon salt
1 teaspoon gluten-free vanilla extract
3/4 cup (2 1/2 ounces) Dutch-process cocoa or baking cocoa; we prefer the flavor of Dutch-process (“European-style”)
3 large eggs
3/4 cup King Arthur Gluten-Free Flour or brown rice flour blend*
1 teaspoon baking powder
1 cup chocolate chips, optional
1 cup chopped nuts, optional
*See recipe for this blend below.
Preheat the oven to 350°F. Grease an 8″ square pan or 9″ round pan; either should be at least 2″ deep.
Place the sugar, butter, and salt in a microwave-safe bowl or saucepan. Heat over medium heat, stirring with a heatproof spatula until the butter melts and the mixture lightens in color. This step helps melt the sugar, which will give the brownies a shiny crust.
If you’ve heated the sugar and butter in a saucepan, transfer the mixture to a bowl; otherwise, just leave the hot ingredients right in their microwave-safe bowl. Blend in the vanilla and cocoa, then add the eggs and mix until shiny.
Blend in the flour or flour blend and the baking powder. Stir in the chips and/or nuts, if you’re using them.
Pour the batter into the prepared pan, spreading it to the edges.
Bake the brownies for 33 to 38 minutes, until the top is set; and a cake tester or toothpick inserted in the center comes out clean or nearly so, with perhaps a few wet crumbs, or a tiny touch of chocolate at the tip of the tester.
Remove from the oven and cool for about 15 minutes before cutting. Once the brownies are cool, cover tightly with plastic.
My name is Patti Fiala. I write contemporary romance and romantic suspense as PJ Fiala, and I’m planning an author/reader event for April 24, 2021. This event will be different for a couple of reasons.
The Venue is the Automobile Gallery in Green Bay, Wisconsin. If you’ve never heard of the Automobile Gallery, I invite you to take a look. https://theautomobilegallery.org/
The other way in which this is a different event is that there will only be 15 authors (16 including me) The venue is not huge, but can hold a few hundred people. Readers will select the author they want to have lunch with at time of sign up.
The book signing event will be open to the public.
BUT, we’re also encouraging readers and authors to bring their spouses. The Automobile Gallery is an interesting place. If spouses don’t want to eat with an author, they will have the opportunity to eat inside the Gallery at a space set up just for this purpose. There is a boardroom upstairs in the Gallery in which either a sporting game will be playing on the large screen, or if nothing available, an old car movie will be on. There will be volunteers around the Gallery, talking about the cars and some of the interesting facts known about each car.
Our event photographer, ERic McKinney of 6:12 Photography will be on hand taking pictures of the readers and spouses (if around) with their favorite cars. Usually there are only 4 cars in the gallery open to allow visitors to sit inside and have their picture taken. The gallery has agreed to open up more cars to allow our readers, authors and spouses to sit inside and enjoy many of the classic cars on display, up close and personal.
Don’t miss this exciting event, it’s sure to be fun for everyone.
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PJ Fiala has over 20 published books and is carving her own unique niche in the romance genre, with authentic characters and dramatic storylines, often derived from her unique experiences.
She is currently working several projects, all at the same time. Join her Road Queens, and be involved in new releases, monthly giveaways and more. If you want to receive ARC's, and special giveaways just for her ARC readers, sign up for her newsletter below.
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