Tater Tot Casserole

Melissa Hoerth Hongisto offered up her Tater Tot Casserole for my side dish call and I’m glad she did.  I needed this recipe.  Give it a try and let me know how you liked it.

Tater Tot Casserole

2017-11-02 18:37:42

Warm yummy deliciousness

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Prep Time

15 min

Prep Time

15 min

3262 calories

216 g

587 g

207 g

141 g

113 g

2034 g

5519 g

43 g

2 g

80 g

Nutrition Facts

Serving Size

2034g

Amount Per Serving

Calories 3262

Calories from Fat 1820

% Daily Value *

Total Fat 207g

318%

Saturated Fat 113g

563%

Trans Fat 2g

Polyunsaturated Fat 8g

Monounsaturated Fat 72g

Cholesterol 587mg

196%

Sodium 5519mg

230%

Total Carbohydrates 216g

72%

Dietary Fiber 13g

52%

Sugars 43g

Protein 141g

Vitamin A

107%

Vitamin C

208%

Calcium

334%

Iron

38%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1. 1 - 2 lb bag of Tater Tots - thawed and chopped
2. 1 lb. shredded mozzarella cheese
3. 2 c. water
4. 1 small can evaporated milk
5. 1/4 c. butter - sliced into pats

Instructions

1. Layer tater tots in 9 x 13 pan with mozzerella cheese
2. Pour water and evaporated milk over the top.
3. Add pats of butter on top.
4. Bake at 350 degrees for 45 - 60 minutes.

By Melissa Hoerth Hongisto

beta

calories

3262

fat

207g

protein

141g

carbs

216g

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Romance Author PJ Fiala https://www.pjfiala.com/