Cheesecake Oreo Cups

Cheesecake Oreo Cups

This week for family dinner my daughter-in-law, Shaina, brought these oh so yummy Cheesecake Oreo Cups.  Awesome dessert and so fun because you can put them into any type of little cup or container.  Give them a try.

 

 

Cheesecake Oreo Cups
Serves 12
Super delicious little cups of goodness.
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332 calories
34 g
73 g
20 g
5 g
10 g
89 g
297 g
23 g
0 g
8 g
Nutrition Facts
Serving Size
89g
Servings
12
Amount Per Serving
Calories 332
Calories from Fat 178
% Daily Value *
Total Fat 20g
31%
Saturated Fat 10g
48%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 6g
Cholesterol 73mg
24%
Sodium 297mg
12%
Total Carbohydrates 34g
11%
Dietary Fiber 1g
4%
Sugars 23g
Protein 5g
Vitamin A
11%
Vitamin C
0%
Calcium
5%
Iron
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 - 8oz packages of cream cheese (softened)
  2. 2 eggs (slightly beaten)
  3. 1/2 cup sugar
  4. 2 Tbsp. flour
  5. 1 tsp. vanilla
  6. 16 - 18 Oreos
  7. Baking spray and cupcake liners (or your choice of bowl/container)
Instructions
  1. 1. Spray cupcake pan with cooking spray and add liners.
  2. 2. Remove filling from 12 Oreos with a butter knife.
  3. 3. Place one Oreo (both sides without filling) into bottom of cupcake liner.
  4. 4. Beat softened cream cheese with sugar, eggs, flour and vanilla until well blended.
  5. 5. Scoop mixture evenly into cupcake liner (about 3/4 full).
  6. 6. Bake at 350 degrees for 20 minutes.
  7. 7. Garnish with crushed Oreos.
beta
calories
332
fat
20g
protein
5g
carbs
34g
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Romance Author PJ Fiala https://www.pjfiala.com/