As you know, we have family dinner every week and are always trying to find something different to make. The Biker and I were watching television one night and a local restaurant advertised Fondue. We both said, “mmmm.” So, I went in search of recipes and found this one. Super tasty and it goes with …
This year I was introduced to a new cookie and folks, I’m in love. I’m generally in love with all things bourbon anyway, but then these dang cookies came along and, well let’s just say, I’ll need to let some seems out.
On Thanksgiving Day we went to my sister-in-law’s house and were asked to bring scalloped potatoes and ham. Now I’ve made it the same way for years but thought I’d look up something new. Turns out, the same recipe I’ve always used is still popular today, from the Betty Crocker Cookbook I received as a …
We were asked to bring a side dish to our grandson, Garrett’s, birthday party. The main dishes were lasagna and tortellini. What to bring for that? So, in thinking that everything on the dinner table needs to be a different color, I chose green and then decided on Broccoli-Cheese casserole. I found this recipe on …
Melissa Hoerth Hongisto offered up her Tater Tot Casserole for my side dish call and I’m glad she did. I needed this recipe. Give it a try and let me know how you liked it.
Cindy Hamilton generously shared her recipe for ZaZa Cheesy Vegetables when I’d put out a call for some fall side dishes. This recipes sounds amazing and I’ll be giving it a try this weekend. Thank you Cindy, for sharing.
I put out a call on my Facebook page for great fall side dishes and I’m thrilled to say that several of my friends came through. Today’s recipe is from Vickey Sisal Ropson and she’s shared her Autumn Apple Salad. She said, “It was a hit and even my husband liked it.” That’s strong praise …
I’ve mentioned Shelia from work before, and I’m mentioning her again. She made this recipe which she adapted from a recipe she found on Half Baked Harvest and it’s soooooo good I couldn’t wait to share it.
I usually post a recipe on Wednesdays, it’s one of my favorite posts, but this week I need your help. I’m looking for your favorite side dishes for the fall weather, Thanksgiving and Christmas. Would you be so kind as to share them with me? You can either post them in the comments. Email me …
I follow AllRecipes quite a bit. The sheer number of recipes they have is astounding. This week, with it being all things pumpkin, I wanted to share Spiced Pumpkin Seed recipes. Bonus, AllRecipes had it in video form, just click the picture below.
PJ Fiala has published dozens of books and is carving her own unique niche in the romance genre, with authentic characters and dramatic storylines, often derived from her unique experiences.
She is currently working several projects, all at the same time. Join her Road Queens reader group, and be involved in new releases, monthly giveaways and more. If you want to receive ARC’s, and special giveaways just for her ARC readers, sign up for her newsletter below
