I tried something different this week and we really enjoyed it. I hope you do too. Next time I make it, I’ll make it with the alternative zucchini instead of the pasta, how will you make it? Do you have a dish you want to share? Please forward the recipe to me along with your …
We’re chatting this week about our favorite foods and, I love spaghetti. My goodness, I honestly could eat it every week. As time has worn on, and my waistline has expanded, I needed to make a decision. Enter the Vegetti. When I first brought this up to The Biker, I got an eye roll and …
My cousin Doris sent me a few recipes a while back, some of those I’ve already shared (remember the delicious peach cake?). We’re doing peaches again, mostly cause they’re delicious. So, I hope you enjoy this Peach Cobbler, I have to say, its my favorite dessert!
So Deb Joski has shared with us before and I’m excited that she’s willing to do it again. She’s an awesome cook and her baked goods are super yummy. Today she’s sharing Lemon Creme Crumb Bars that she adapted from Cooking Classy! Check them out too.
This week I’m sharing another recipe I received from Deb Joski. Deb made these for one of our vacation planning meetings. The Biker loved them and had more than one. 😀 I hope you enjoy them too.
We’ve been planning our big bike vacation to Colorado with a great group of friends (14 of us). Part of this planning is getting together with everyone to plan and that always involves eating and drinking. At our last planning meeting, Deb Joski made these awesome Butter Pecan Squares and she readily shared the recipe …
I’m mining recipes again from my Kentucky family. This one was given to me by my cousin, Doris, but is actually a recipe she received from her daughter-in-law, Tammy. I hope you enjoy it and as always, if you have a recipe you’d like to share, I’m always looking for something yummy to share with …
Get it? Dip? I know, not that funny, but I asked my friends to post their favorite dip recipes since it’s summer and we do a lot of picnics and dips this time of year. At least we do. And, there’s nothing better than a pot luck of dips. So, here we go, Dips!
My friend, Sheila Gerzek, is a great cook. She enjoys it too and so I mine recipes from her every chance I get. Last week my ears perked up when she mentioned that she made Whiskey Chicken. Yum. So naturally I asked her for the recipe. So glad she’s agreeable!!!! As a funny aside, …
Tiffany Peppers is sharing again and I couldn’t be more grateful. We’ve been testing her recipes and I’m loving them! My family is too. So, check out Tiffany’s Greek Pizza for an easy to make and delicious to eat meal.
PJ Fiala has published dozens of books and is carving her own unique niche in the romance genre, with authentic characters and dramatic storylines, often derived from her unique experiences.
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